I took 1.25 lbs of super lean ground turkey. Diced up a bunch of Calamatta olives and jalapeno, cracked 2 eggs in, and splashed in some hot buffalo wing sauce and garlic salt.
Mixed it all together and threw them on the skillet (no oil, just pam).
Fuckin Delicious!
It made 3 patties, but I only ate one with a side of whole wheat penne topped with I can't believe it's not butter spray and parmesean. The Turkey Burger didn't even need any sauce.